Delicious Pineapple Salad

How to make:

3 cans pineapple pieces
250 ml sour cream
1 can condensed milk

How to make;

Drain the syrup from the pineapple pieces thoroughly.

Make sure the pineapple is as dry as possible.

If you are in a hurry, gently squeeze out the excess syrup.

Mix the sour cream and condensed milk well together.

Add the pineapple and mix everything gently.

Spoon into a nice serving bowl.

Chill in the refrigerator for at least 1 hour so that the flavors can mix well.

Tip:

This salad is delicious with a braai, but can also be served as a light dessert.