giant zebra cake recipe

Here’s a clean and simple version of that giant zebra cake recipe (easy + budget-friendly):

🍰 Ingredients

• 3 eggs
• 1 cup sugar
• A pinch of salt
• 3/4 cup oil
• 3/4 cup milk
• 2 cups all-purpose flour
• 8 g baking powder (about 2 tsp)
• 2 tablespoons cocoa powder

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👩‍🍳 Instructions

1. Prepare the batter
   • In a bowl, beat the eggs with sugar and salt until light and creamy.
   • Add oil and milk, mix well.
2. Add dry ingredients
   • Sift in the flour and baking powder.
   • Mix until you get a smooth batter.
3. Divide the batter
   • Split the mixture into two equal parts.
   • Add cocoa powder to one half and mix.
4. Create the zebra pattern
   • Grease a baking pan.
   • Pour one ladle of plain batter in the center.
   • Then pour one ladle of chocolate batter on top.
   • Repeat alternating until all batter is used (this creates the stripes).
5. Bake
   • Bake in a preheated oven at 180°C (350°F) for about 35–40 minutes.
   • Check with a toothpick—if it comes out clean, it’s ready.
6. Cool & serve
   • Let it cool slightly, then slice to reveal the beautiful zebra pattern 🐾

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💡 Tip: For extra flavor, you can add vanilla to the plain batter or a bit of coffee to the chocolate one.

If you want, or without eggs 👍